Michigan
State University Extension
Preserving
Food Safely - 01600695
10/13/97
STORING
COLLARDS
Store greens unwashed in the refrigerator, lightly
wrapped
in damp paper towels inside a plastic bag that has
been
punctured to allow even air supply. Hold greens with
an
occasional change of toweling, for up to a week.
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information is for educational purposes only. References to commercial products
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be used to endorse or advertise a commercial product or company. This file
was generated from data base 01 on 03/09/98. Data base 01 was last revised
on 10/13/97. For more information about this data base or its contents please
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