The Tampanensis is a strange one. The mycelia changes from a white to an orangish color, and then back to white. There is a good pic in TMC.
I am wondering what the orange is. What happens if the orange is transferred to a new dish? Do I want just the white?
I am just curious if I should be trying to get rid of the orange- or will it return? Is it Just a trait of the myc., or does one color produce fruits better.....?
Any help would be appreciated!!!